Rendang Mix

No artificial colouring, flavourings or preservatives.

Keep refrigerated.

S$2.30

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Description

How to Cook:

1. Boil meat or chicken until tender or for about 10 minutes with 2 cups water.

2. Add As-Sufi Rendang Mix and simmer.

* Thickness of gravy is as desired.

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Additional information
Weight 200 g
Ingredients

Coconut, Dried Chillies, Galangal, Lemon Grass, Lime Juices, Onion, Salt, Spices, Vegetable Oil

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